Wednesday 30 May 2012

Eyes peeled for art

Multi coloured artworks shaped like tear drops are popping up all around soho ... Keep your eyes peeled

Thursday 24 May 2012

Retreat Reading

I have almost three weeks of holidaying starting from Friday ... If I get 2 mins alone this is what I'll be reading.


fancy smanchy boy reads
as before
about to press click on amazon
the bible
the boys bible
the best read

Wednesday 23 May 2012

Rick Owens Soft Pod Shorts


Rick Owens - benbenoliel.com
LN-CC Rick Owens Collection
i.D snipet

















Michele Lamy - benbenoliel.com



i.D snipet
LN-CC

Wednesday 16 May 2012

Yummy Mummy

Totally missing being pregnant! Hating every second when I was, I couldn't wait to shift the baby blub (it's still here) clean up my skin and show off my luscious locks (which have all fallen out) in something other than a tent and flats!

I didn't look anywhere near as hot as Julia Reston Roitfeld but seeing her in this super sexy shoot is making me all broody!
featured in
this months
issue
of
i.D

Monday 14 May 2012

Thursday 10 May 2012

WEEK

WANT
pretty
save the dates sent!
bye bye hammock
woahhh. shard
geeky moma
homemade
get well soon

Friday 4 May 2012

WOW


nicole for glamour
hot hot hot
hair hero

WHIPPED UP: breakfast muffins

banana and pumpkin seed























Ingredients:

125g wholemeal flour , sifted
125g plain flour , sifted
2 tsp baking powder
100g molasses sugar or other dark sugar
handful pumpkin seeds , plus a few extra for the top
a handful sultanas or raisins
100ml oil (use any oil without much flavour)
4 bananas , very ripe and mashed (or 350ml thick fruit purée)
2 eggs , lightly beaten
2 tbsp milk

1.Heat the oven to 180C/fan 160C/gas 4. Line 6 holes of an oiled non-stick muffin tin with squares of greaseproof paper (cut a square and push it in so it comes up the sides to the top of the tin). Mix the flours, baking powder, sugar, seeds and sultanas in a bowl, then add the oil, banana, eggs and milk. Fold quickly with a large metal spoon and don't worry if the mix is still lumpy - mixing for too long makes muffins tough.
2. Divide the mixture between muffin tins. Fill them to the top, sprinkle on a few extra seeds and bake for 20 minutes or until the muffins are cooked through. cool briefly, then put on a wire rack.

Three muffin flavour changes:

Use all plain flour, use golden caster sugar instead of molasses sugar, and add milk and dark chocolate chips instead of raisins and pumpkin seeds. Add snipped dried apricots instead of sultanas, and use pistachios instead of pumpkin seeds. Add fresh raspberries and white chocolate rather than the dried fruit and seeds.

Per serving
478 kcalories, protein 9.6g, carbohydrate 67.5g, fat 20.7 g, saturated fat 3.5g, fibre 3.6g, salt 0.59 g

WATCHED

funny if you're like 12
total tear jerker
fave part ... eat

great google

keith harring

Tuesday 1 May 2012

WEEK

think pink
we work out
leopard
tiled
rose
insides
four months
three months
camo tiled

WIN 15K TO SPEND AT LN-CC

LN-CC are offering the chance to win a £15,000 store spend, as well as travel to London from anywhere in the world and three nights accommodation at the award-winning Town Hall Hotel.

For your chance to win, please submit your details and recommend two friends that you feel will be interested in whats going on at LN-CC.

















The winner will be announced on July 31st 2012. Store credit only valid on full price product.
The full prize must be redeemed by December 31st 2013. The prize is non-transferable.

a few things that i would be snappingup with the winning spend ...

Boboutic Macropull Knit
Damir Doma Fimenta
Dries Van Noten Top

Givenchy Pandora Bag

Haider Ackermann Pixie Shirt

J.W. Pleated Bag Trousers

MMM  22 Biker Boots

Oliver Peoples O'Malley

Rick Owens Soft Pod Shorts